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Junior School

3-11 years

Senior School

11-16 years

Sixth Form

16-18 years

Meals

We are committed to ensuring our pupils are provided with nutritious, appetising and wholesome meals to aid their creativity, energy and concentration throughout the school day. That is why we provide a comprehensive menu offering a range of healthy meals to satisfy any palate.

Breakfast

Breakfast is optional and is served to Sixth Form pupils in the Dining Room, 8am to 8.30am.

Menu

  • Bacon/Sausage Barm: £1.30
  • Bacon/Sausage & Egg Barm: £1.60
  • Egg Barm: 70p
  • Double Bacon/Sausage Barm: £1.90
  • Double Bacon/Sausage & Egg Barm: £2.10
  • Toast per slice: 25p
  • Cereal: 60p
  • Orange/Apple Juice: 60p
  • Apple/Banana: 35p
  • Tea/Coffee: 60p
  • Hot Chocolate Plain: 60p
  • Hot Chocolate, Marshmallows & Cream: 70p

Lunch

All Sixth Form pupils stay for lunch and it is charged for separately per term. The cost for Sixth Form pupils for the 2021-2022 school year is £234 per term.

Menu

Our menus are broken up into three week segments. In the autumn term:

  • Week 1 are the weeks commencing 6th September, 27th September, 18th October, 22nd November and 13th December
  • Week 2 are the weeks commencing 13th September, 4th October, 8th November and 29th November
  • Week 3 are the weeks commencing 20th September, 11th October, 15th November and 6th December.
  Monday Tuesday Wednesday Thursday Friday
Soups Mushroom Moroccan Carrot Leek and Potato Thai Vegetable Tomato and Basil
Mains Thai Green Chicken Curry Minced Beef Pudding or Pie
Gravy		 BBQ Chicken and Rice Roast of the Day Battered Cod
or
Poached Salmon
Rice
Halal Thai Green Chicken Curry Szechuan Chicken BBQ Chicken and Rice Roast of the Day
Rice
Vegetarian Main Sweet Potato Curry Lentil and Vegetable Casserole With Dumplings Spicy Bean Tacos Aubergine Parmigiana Cheese and Tomato Quiche
Rice
Vegetables Sugar Snaps New Potatoes Sweetcorn Roast or Mash Potatoes Peas
Sweetcorn Baton Carrots Green Beans Sliced Carrot New Potatoes
Peas Broccoli Chips
Pasta Macaroni Cheese Szechuan Chicken Pork Meatballs Chorizo and Butterbean Bake Spinach and Ricotta Ravioli
Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce
Jacket Potatoes Baked Beans on Tuesday and Wednesday

Served with a range of toppings daily including Cheddar Cheese and Tuna
Filled Breads Tuna and Sweetcorn Chicken Tikka Pork and Stuffing Roast Ham Roast Turkey
Roast Beef and Caramelised Onion Egg and Cress Prawn Marie Rose Piri Piri Vegetable Wrap Cheese and Spring Onion
Deli Special Deli Special Deli Special Deli Special
Hot Desserts Fruit Scones Cornflake Tart Shortbread Banana Cake Flap Jack
Marble Sponge Chocolate and Orange Bread and Butter Pudding Rice Pudding
Chilled Desserts Lemon and Raspberry Eaton Mess Cheese and Biscuit Cheesecake
Yoghurts, Fruit Range of Yoghurts and cut and whole Fruits served daily
Salads Fresh composite and side salads served daily with oils and dressings
  Monday Tuesday Wednesday Thursday Friday
Soups Carrot and Parsnip Minestrone Sweet Potato and Lentil Moroccan Vegetable Roast Red Pepper
Mains Beef Chilli Roast Gammon Beef Bourguignon and Rice Chicken and Mushroom in Oyster Sauce and Rice Pork Sausage
Tortilla Chips Prawn Crackers G/F Sausage
Braised Steak
Halal Piri Piri Chicken Roast of the Day Beef Bourguignon and Rice Chicken and Mushroom in Oyster Sauce
Vegetarian Main Mushroom Stroganoff and Rice Stuffed Peppers Cheese Whirls Sweet and Sour Vegetables Vegetarian Sausages
Rice
Vegetables Seasonal Greens Roast or Mashed Potatoes New Potatoes Broccoli Chips
Sweetcorn Roast Parsnips Cauliflower Oriental Vegetables Mashed Potatoes
Sliced Carrots Peas Baked Beans
Roasted Root Vegetables
Pasta Piri Piri Chicken Mexican Tortilla Lasagne Carbonara Bolognaise Roast Tomato Sauce
Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce
Jacket Potatoes Baked Beans on Tuesday and Wednesday

Served with a range of toppings daily including Cheddar Cheese and Tuna
Filled Breads Cheese and Tomato Tuna and Cucumber Roast Turkey Egg Mayo Ham Salad
Roast Ham Chicken, Chorizo and Rocket Cream Cheese and Cucumber Bagel Pesto Chicken Cheddar Cheese Slice
Deli Special Deli Special Deli Special Deli Special
Hot Desserts Steamed Chocolate Sponge and Chocolate Sauce Orange and Poppy Seed Cake Cookies Carrot Cake Chocolate Crunch
Chilled Desserts Cheese and Biscuits Jelly Banoffee Tart Chocolate Mint Slice Berry Pavlova
Yoghurts, Fruit Range of Yoghurts and cut and whole Fruits served daily
Salads Fresh composite and side salads served daily with oils and dressings
  Monday Tuesday Wednesday Thursday Friday
Soups Pea, Rocket and Leek Roast Red Pepper and Sweet Potato Chunky Vegetable Spicy Lentil Broccoli
Mains Lamb Tagine and Cous Cous Sweet and Sour Chicken Chicken and Sweetcorn Pie Beef Casserole in a Yorkshire Pudding BBQ Chicken Fillet
Flatbread Rice or Noodles
Halal Creamy Chicken Sweet and Sour Chicken Chicken and Sweetcorn Pie Beef Casserole BBQ Chicken Fillet
Rice or Noodles
Vegetarian Main Chickpea and Mushroom Wellington Quorn Curry Mixed Vegetable Burrito Ricotta and Spinach Filo Pie Cornish Vegan Roll
Rice
Garlic and Coriander Naan
Vegetables Baton Carrots Green Beans New Potatoes Green Beans Jacket Wedges
Sautéed Leeks Sweetcorn Sliced Carrots Carrot and Swede Mash Peas
Broccoli Corn On The Cob
Pasta Creamy Chicken and Leeks Beef Lasagne Quorn Bolognaise Smoked Haddock Risotto Spinach and Ricotta Cannelloni
Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce
Jacket Potatoes Baked Beans on Monday and Wednesday

Served with a range of toppings daily including Cheddar Cheese and Tuna
Filled Breads Tuna Mayo Roast Ham BLT Chicken Mayo Roast Ham
Cheese and Pickle Grilled Vegetable and Houmous Pitta Roast Beef Fajita Veg Wrap Lancashire Cheese and Tomato Chutney
Deli Special Deli Special Deli Special Deli Special
Hot Desserts Apple Oaty Bakewell Tart Toffee Sponge Lemon Drizzle Jam Swiss Roll
Chilled Desserts Cheese and Biscuits Fruit Trifle Rocky Road Baked Egg Custard Tart Date Krispy
Yoghurts, Fruit Range of Yoghurts and cut and whole Fruits served daily
Salads Fresh composite and side salads served daily with oils and dressings