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Meals


We are committed to ensuring our pupils are provided with nutritious, appetising and wholesome meals to aid their creativity, energy and concentration throughout the school day. That is why we provide a comprehensive menu offering a range of healthy meals to satisfy any palate.

Breakfast

Breakfast is optional and is served to Sixth Form pupils in the Dining Room, 8am to 8.30am.

Menu

  • Bacon/Sausage Barm: £1.20
  • Bacon/Sausage & Egg Barm: £1.50
  • Egg Barm: 70p
  • Double Bacon/Sausage Barm: £1.80
  • Double Bacon/Sausage & Egg Barm: £2
  • Toast per slice: 20p
  • Cereal: 50p
  • Orange/Apple Juice: 50p
  • Apple/Banana: 30p
  • Tea/Coffee: 50p
  • Hot Chocolate Plain: 50p
  • Hot Chocolate, Marshmallows & Cream: 60p

Lunch

All Sixth Form pupils stay for lunch and it is charged for separately per term. The cost for Sixth Form pupils for the 2019-2020 school year is £228 per term.

Menu

Our menus are broken up into three week segments. In the spring term:

  • Week 1 are the weeks commencing 6th January, 27th January, 24th February and 16th March 2020
  • Week 2 are the weeks commencing 13th January, 3rd February, 2nd March and 23rd March 2020
  • Week 3 are the weeks commencing 20th January, 10th February, 9th March and 30th March 2020.
  Monday Tuesday Wednesday Thursday Friday
Soups Leek and Potato Minestrone Carrot and Coriander Tuscan Bean Celery and Fennel
Mains Thai Red Curry and Jasmine Rice Lamb Kleftiko Chicken Puff Pastry Pie Beef Stroganoff and Steamed Rice Battered Cod
Poached Salmon
Vegetarian Main Roasted Vegetable and Tomato Chickpea Wellington Quorn Chilli and Rice Roasted Vegetable, Tomato and Feta Cheese Pie Roasted Pepper and Goats Cheese Quiche
Burritos
Vegetables Sugar Snaps New Potatoes New Potatoes Broccoli New Potatoes
Sweetcorn Baton Carrots Garden Peas Sweetcorn Peas
Green Beans Cauliflower Chips
Pasta Bacon and Mushroom Chicken Szechuan Chorizo Sausage Pork Meatballs Tomato and Spinach Ravioli
Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce
Jacket Potatoes Baked Beans on Tuesday and Wednesday

Served with a range of toppings daily including Cheddar Cheese and Tuna

Filled breads Turkey and Stuffing Baguette Roast Ham BBQ Chicken Beef and Onion Cheshire Cheese and Pickle
Tuna Mayo Vegetable Fajita Wrap Shredded Duck and Hoisin Pulled Pork Ham and Tomato
Deli Special Deli Special Deli Special Deli Special
Hot Desserts Iced Velvet Cake Fruit Scone Fruit Crumble Lemon Drizzle Cake Flapjack
Chilled Desserts Banoffee Pie Carrot Cake
Yoghurts, Fruit Range of Yoghurts and cut Fruits served daily
Salads Fresh Composite and Side Salads served daily with Oils and Dressings
  Monday Tuesday Wednesday Thursday Friday
Soups Mushroom and Tarragon Roasted Red Pepper Chunky Vegetable Spicy Carrot and Coconut Butternut and Sweet Potato
Mains Beef Chilli, Rice and Nachos Roast Gammon Cumberland Sausage Curls Beef Casserole in a Yorkshire Pudding Piri Piri Chicken
Plain Chicken
Vegetarian Main Feta and Spinach Pie Hoi Sin Vegetable Medley and Rice Sweet Potato and Chickpea Dahl and Rice Cheese and Onion Pie Spicy Bean Burger
Vegetables Sweetcorn Mashed Potato Mashed Potato New Potatoes Jacket Wedges
Sugar Snaps Roast Potato Sweetcorn Carrot and Swede Peas
Sliced Carrots Peas Broccoli Mixed Salad
Green Beans
Pasta Honey and Mustard Chicken Roasted Vegetable Lasagne Bolognaise Chicken and Pesto Cheese Tortellini
Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce
Jacket Potatoes Baked Beans on Monday and Wednesday

Served with a range of toppings daily including Cheddar Cheese and Tuna

Filled breads Ham and Cheese Baguette Cream Cheese Bagel Falafel Pittas Roast Veg and Halloumi Egg Mayo
BLT Roast Ham Beef Brisket Tuna Mayo Roast Ham
Deli Special Deli Special Deli Special Deli Special
Hot Desserts Chocolate and Orange Marble cake Apple Crumble Viennese Biscuits Pineapple and Syrup Sponge Cookies
Chilled Desserts Cheesecake Custard Slice Fruit Tarts
Yoghurts, Fruit Range of Yoghurts and cut Fruits served daily
Salads Fresh Composite and Side Salads served daily with Oils and Dressings
  Monday Tuesday Wednesday Thursday Friday
Soups Butternut and Carrot Spinach and Boursin Spicy Roasted Pepper Spring Vegetable Tomato and Basil
Mains Lamb Tagine, Couscous and Flatbreads Chicken and Chorizo Jambalaya Roast Of The Day Sweet Chilli Chicken Pork Sausages
Gluten-free Sausages
Braised Steak
Vegetarian Main Cheese Whirl Five Bean and Roasted Red Pepper Chilli Cheese and Sundried Tomato Quiche Tuscan Style Bean Stew Linda McCartney Vegetable Sausages
Vegetables New Potatoes Steamed Rice Mashed Potato Noodles Mashed Potato
Green Beans Garden Peas Roast Potato Sliced Carrot Chips
Cumin Carrot Sweetcorn Roasted Root Veg Green Beans Roasted Root Veg
Broccoli Baked Beans
Pasta Macaroni Cheese Beef Lasagne Smoked Salmon and Pea Tagliatelle Carbonara Roast Tomato Sauce
Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce Roast Tomato Sauce
Jacket Potatoes Baked Beans on Monday and Thursday

Served with a range of toppings daily including Cheddar Cheese and Tuna

Filled breads Roast Ham Chicken and Bacon Beef and Onion Chutney Tomato, Mozzarella and Basil Cheese and Piccalilli
Egg and Cress Tuna and Sweetcorn Roast Turkey Prawn Mayo Club Sandwich
Deli Special Deli Special Deli Special Deli Special
Hot Desserts Chocolate Sponge Ginger Biscuits Cornflake Tart Caribbean Coconut Cake Chocolate Crunch
Shortbread Bread and Butter Pudding
Chilled Desserts
Yoghurts, Fruit Range of Yoghurts and cut Fruits served daily
Salads Fresh Composite and Side Salads served daily with Oils and Dressings